Make Money With a Restaurant Delivery Service
By Mathieu Delaborde
If you are looking for a way to make money without money then a restaurant delivery
business could be on the menu for you. As much as people love to eat out, the truth is
that just as many of them would like to be able to get the same restaurant food while
eating in the comfort of their own home. They like this for many reasons, sometimes they
are just too tired from a hard day's work, and there are those that cannot get out due to
a lack of their own transportation. Of course there are also a large number of handicapped
people and senior citizens who cannot get out to eat out due to poor health.
At the same time there are a large number of restaurants that would be more than happy
to have a service that would allow their food to reach a larger number of customers. These
days the only home delivery service is offered by pizza companies and a person can only
eat so much pizza.
Running a restaurant delivery service does take someone who has exceptional
organizational skills and has a good working knowledge of the town you are planning on
servicing. Before beginning your new business you will need to go around to all of your
local restaurants and see if they would be interested in participating in your services.
You are going to need a reliable vehicle that is set up to carry food and drink while
keeping the hot food hot and the cold foods cold. There are ways to do this cheaply to get
started, such as using coolers you probably already have. Once you start bringing in a
little money you might want to consider investing in commercial food warmers and coolers
to make it a little easier, remember the food was hot when you picked it up, your
customers expect it to be hot when they get it.
You will need copies of all the menus from the restaurants that you are covering; it is
much easier if the customers call you and you place the orders, this avoids confusion. The
easiest way to organize this is to print copies of each restaurant's menu out, with
numbers next to each dish and hand them to your customers. One popular way to do this is
to make it into a booklet that you can leave all over town, not only does this make your
job easier but it is good advertising for your business.
If the restaurants you deal with have specials you should make sure that you call them
on a daily basis so that you can pass the information on to your customers, restaurants
love to sell their specials it is usually a high profit item.
As for what to charge there are a couple of different ways to get paid for your
service, you can charge a flat fee to the customer for each delivery or in some instances
the restaurants will pay you a percentage of the bill and the customer will tip you for
the service.
Remember that fast, friendly and accurate service can create a gold mine with the new
business you started with no money.
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Bucaro TecHelp Webmaster comment: I agree with everything in this interesting
article by Mathieu Delaborde, however I would like to add that if you start a Restaurant
Delivery Service business you will need an insultated container to keep the food hot
(or cold) during delivery and you will need a map of, and familiarity with the delivery area.
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